Mmm, there are few things more wonderful than fresh herbs. Especially rosemary. This recipe is just another excuse for me to indulge my rosemary
addiction. I love sweet nut mixes like cinnamon sugar, and spicy ones like cajun flavored…but this one is a nice savory alternative.
Ha, this is actually the 3rd batch or so…they kept magically disappearing before I got around to doing a photo shoot. Warning: they are addictive! 🙂
- 1 cup mixed nuts of your choice (I used 1/3 cup each of almonds, walnuts, and cashews)
- 1 tbs dried rosemary
- 2 tsp olive oil
- course sea salt and freshly ground black pepper to taste
Preheat oven to 400F.
Combine the nuts, rosemary, oil, and salt/pepper and mix thoroughly. Spread onto a baking sheet and bake until browned, about 10-12 minutes (by my oven! You may want to keep an eye on yours).
They make a great party appetizer too!
What are your favorite nut mixes?